Whole grain oats are steamed to make them soft and pliable, and then pressed between rollers and dried. Rolled oats then re-absorb water and cook faster than whole oat groats or steel-cut oats.
Thick oats are the slowest cooking of rolled oats, but they retain more of their individual texture.
Item # 080550 (5lb) ^Special Order
Item #080050 (50lb) ^Special Order (No UPS or USPS shipping) Get a 10% discount on this size when you pick-up in store.
Ingredients: Non-GMO whole grain rolled oats.
^Special Order products may take and additional 5-7 days to process
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