Food for Life Brown Rice Bread | Gluten-Free & Vegan
Enjoy everyday sandwiches and toast with Food for Life Gluten Free Brown Rice Bread. Made with organic brown rice flour, organic tapioca flour, and organic chia seeds, this flavorful vegan loaf offers an alternative to traditional wheat bread without eggs or dairy.
Toast a slice with your favorite spread, layer with vegetables for a lunchtime sandwich, or serve alongside soup. This non-GMO brown rice bread is a versatile option for gluten-free meals and snacks.
Ingredients
Organic Brown Rice Flour, Filtered Water, Organic Tapioca Flour, Safflower Oil, Organic Agave, Yeast, Organic Chia Seeds, Rice Bran, Sea Salt, Xanthan Gum, Psyllium Husk.
Allergen Information
Contains: Sesame.
Made without eggs or dairy. Produced in a facility that also processes wheat, soy, sesame, and tree nuts. Good manufacturing practices are used to segregate ingredients and products.
Shipping Information
Frozen items are not available for shipping.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Partial Disclaimer: The product packaging you receive may be different than pictured here. In addition, it may contain information that differs from that shown here. Please review the product package before consuming and do not rely only on the details shown here, especially – but not limited to – ingredients and allergens. For more information, please see our full disclaimer.