Sami’s Bakery Millet & Flax Bread | Made with Ground Flax Seed
Enjoy an everyday loaf made with millet flour, brown rice flour, and ground flax seed. Sami’s Bakery Millet & Flax Bread brings this combination of grains and seeds to your breakfast toast, lunchtime sandwiches, and favorite meals.
Toast a slice with your favorite spread, layer with vegetables and savory sandwich fillings, or serve alongside soup. This millet and flax bread offers a versatile base for sweet or savory toppings throughout the day.
Ingredients
Millet Flour, Brown Rice Flour, Water, Ground Flax Seed, Sea Salt, Aluminum-Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Starch, Monocalcium Phosphate), Cultured Brown Rice Flour, Ascorbic Acid.
Allergen Information
Check the product packaging for current allergen information and any shared-facility warnings.
Storage Instructions
Follow the storage instructions on the product packaging.
Shipping Information
Frozen items are not available for shipping.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Partial Disclaimer: The product packaging you receive may be different than pictured here. In addition, it may contain information that differs from that shown here. Please review the product package before consuming and do not rely only on the details shown here, especially – but not limited to – ingredients and allergens. For more information, please see our full disclaimer.