Smooth, versatile, and lighter in texture. Cadia Organic Light Coconut Milk is made from grated pulp of mature organic coconuts, offering a creamy coconut flavor with a lighter body that works well in everyday cooking and baking.
This light coconut milk is a dependable non‑dairy option for soups, curries, sauces, and recipes where you want coconut flavor without the richness of full‑fat coconut milk.
Why customers choose it
- Made from organic coconuts
- Light coconut milk with a smooth, pourable texture
- A versatile non‑dairy alternative
- Ideal for cooking, baking, soups, and sauces
- USDA Organic
- Non‑GMO
How to use
Use in curries, soups, and sauces, blend into smoothies, or substitute for dairy milk in baking recipes that call for a lighter consistency.
Organic Classic Ingredients: Organic Coconut Extract, Water, Organic Guar Gum.
Contains tree nuts (coconuts).
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Partial Disclaimer: The product packaging you receive may be different than pictured here. In addition, it may contain information that differs from that shown here. Please review the product package before consuming and do not rely only on the details shown here, especially – but not limited to – ingredients and allergens. For more information, please see our full disclaimer.