Bulk Whole Wheat Pastry Flour Organic 4lb

This flour is made with premium quality soft white wheat from the USA. It is ground 100% whole, never separated. Whole grain for whole nutrition. This flour is perfect for all pastry applications. It can also be used to blend down the protein of stronger flours which dramatically helps extensibility without adding dough conditioners.

Ingredients: Organic Soft White Wheat

Storage Recommendations

The manufacturer recommends that you store this flour in a cool and dry place. 65°F and 60% humidity is ideal. The flour can keep for 6 months to a year under these storage conditions. It may be best to store the flour in a sealed food-safe plastic container.

*These statements have not been evaluated by the Food and Drug Administration.  This product is not intended to diagnose, treat, cure or prevent any disease.

Partial Disclaimer: The product packaging you receive may be different than pictured here. This image was created using AI. In addition, it may contain information that differs from that shown here. Please review the product package before consuming and do not rely only on the details shown here, especially – but not limited to – ingredients and allergens. For more information, please see our full disclaimer.