Cadia Pasta Gluten Free Fettuccini 16oz

The taste of brown rice fettuccine is a delightful combination of nuttiness and earthiness, setting it apart from traditional wheat-based pasta. Unlike some gluten-free alternatives, brown rice fettuccine maintains a firmness that holds up well in dishes. Made with high quality sourced non-GMO grains that are milled into gluten-free flours.

*These statements have not been evaluated by the Food and Drug Administration.  This product is not intended to diagnose, treat, cure or prevent any disease.

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