The plump, golden kernels of whole grain Kamut® Khorasan wheat are a nutritious source of selenium, zinc, magnesium and iron. Kamut® wheat is exceptionally high in protein, containing 7 grams of protein per serving, and a good source of dietary fiber. A nutritional powerhouse, Kamut® grain is perfect for anyone looking for a high protein, low fat addition to their menu.
The firm texture and rich, nutty flavor make this heirloom grain a great addition to pilafs, soups, and cold salads. Unlike some varieties of wheat, Kamut® berries hold their texture well, allowing them to be added to soups and stews early in the cooking process without getting mushy. The pleasant chewiness makes them a delicious, and far more nutritious, substitute for whole kernel corn. Use Kamut® wheat wherever you would use a long grain brown rice for an exciting change of pace.
Our organic Kamut® berries take a little bit longer to cook than some other whole grains, but a few easy tricks can cut down on cooking time immensely. Soaking the grains overnight will reduce cooking time. Alternately, cook a big batch on the weekend and freeze in small, usable portions for quick preparation on a weeknight. No matter how you choose to cook them, these golden grains are well worth the extra effort.
Item #AA0792 (24oz)
Item #080513 (5lb) ^Special Order
Item #082515 (25lb) ^Special Order
Ingredients: 100% Organic Kamut Wheat (Khorasan).
^Orders containing special order products take additional time to process.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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